Happy Monday! It’s officially the end of restaurant week out here in LA, and we made sure to participate in the foodie festivities. We tried out Del Frisco Grill in Pasadena, which is a chain located throughout LA. They offer a creative twist on American cuisine, and the chef goes the extra mile to make sure every dish is well prepared, and delicious.
We ordered the Corn Chowder, which was made with crabmeat, smoked bacon bits & fingerling potatoes, chips basil & Garlic Aioli as a starter. And for entrees we ordered The Simply Roasted Chicken – served with hand mashed potatoes, asparagus, and Roasted Chicken Au Jus; and The Grille Prime Cheeseburger – which was made with double patties, lettuce, tomato, red onion, pickle, and “sloppy sauce.” Scroll down for photos!