Crock Pots are gifts from heaven–aka Amazon–sent down to allow us all to cook delicious meals while living our lives. I was able to enjoy the most tender Lamb Chops of my life thanks to the delicious recipe below. Lamb Chops are a favorite after work dinner selection of mine. They are a guaranteed tender red meat that you can mix with tasty sauces and toppings. Crock Pots allow your food to simmer in it’s natural juices and flavor at a low temperature. So you can go to work, pick up the kids from school and come home to a flavorful ready meal.
1. Use 3 tablespoons of Olive Oil (or until pot is fully covered with oil).
2. Season Lamb Chops with Seasoned Salt and Seasoned Pepper. Pour onions and garlic in Crock-Pot, then add meat. Allow to cook for 6-8 hours.
Dinner Sides Suggestions: String Beans and Mashed Potatoes